RESTAURANT & CAFÉ
SURPRISE AND DELIGHT YOUR CUSTOMERS!
From the humble afternoon tea to the final course of a meal, high-quality cakes and gateaux take centre stage in cafés and restaurants. But what can you do when you’re pressed for time and staff? Having the right convenience products allows you to stay flexible, even when customer numbers fluctuate. This way, you can focus on your core business AND woo your customers with delicious desserts.
Our
Advantages:
Having high-quality products that respond to current market demand is key here. Bringing together true artisan flair and simple handling, our cakes and gateaux reflect the latest food trends. They are easy to defrost and quick to personalise with your own signature touch – adding specially selected ingredients to really dazzle your customers. Take this recipe, for instance:
- On-trend recipes
- Portions can be taken out individually
- Quick to defrost
- Constant availability
